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Wagyu beef
Winemaking: Made from grapes harvested from "Bompe
pleasant finish of ripe fruit
A richly full-bodied wine with a very well-balanced taste of alcohol and tannins
Winemaking: All varieties are fermented separately in 500L barrels with indigenous yeasts
フェッラーリ・ロゼ - FERRARI（トレンティーノ）750ml x １本 エミリア・ロマーニャ Wagyu beefA ros spumante that combines the elegance of Chardonnay with the structure of Pinot Noir. Its refined bouquet and berry aromas create a delicate harmony. (Metodo Classico Champagne method) Classification: Trento DOC Grape varieties: Pinot Noir 60%, Chardonnay 40% Tasting comment: A deep rose color with lively, rich perlage, and delicate, fresh floral aromas of redcurrant, hawthorn, and wild strawberry. This is a beautiful wine with an elegant and
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