Fermín Ibérico Raw Chorizo Sausage Prepared Salads persistent and fruity on the

persistent and fruity on the nose with notes of wild berries and vanilla

75 liter bottle of Spring Valley gin

Excellent for all beef dishes

Priced at $100 per pound

5-2 LBS each

Fermín Ibérico Raw Chorizo Sausage Prepared Salads persistent and fruity on the2015 National Restaurant Association FABI award winner! Another first for Fermin. This is the first Spanish made, Raw Ibrico Chorizo available in the United States. This Spanish recipe is more mild than Mexican Chorizo. The Spanish recipe uses mild pimentn and garlic. This Ibrico chorizo has an exquisite aroma, low acidity and intense flavor. There are no nitrites and nitrates used in this recipe. There are 5 links per package, and weighs