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Featuring interviews with leading costume designers
A gorgeous cover with foil
then fluttering away
From the series of travel guides written by young locals and journalists for travellers under 30
From the jazz joints of Harlem to the shark-infested waters of Jamaica
Ibrik: The Balkan Table Product Type / Washi Tape Featuring interviews with leading costumeIbrik: The Balkan Table is a collection of 100 recipes that celebrate the rich culinary tradition of the Balkans. From Ecaterina Paraschiv Poirson, owner of Ibrik Kitchen in Paris, France, this cookbook draws from her Romanian and Greek heritage, offering a selection of delicious recipes that pay homage to her homeland. In Ibrik: The Balkan Table, Ecaterina revisits traditional dishes such as eggplant caviar, stuffed peppers, shwarma and kofta
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