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the Pavana grapes undergo approximately 12 hours of cold maceration on their skins
it can retain freshness while developing flavours of yellow apple
persistent stream of bubbles and a beautifully creamy mousse
citrus and a light mineral edge
The palate is structured yet refined fine grained tannins
Tenute Olbios In Vino Veritas Vermentino di Gallura DOCG 2013 Best Sellers the Pavana grapes undergo approximatelyThis is a textured, expressive and beautifully evolved Vermentino we love to serve when the table calls for something a little more serious. Hailing from Vermentino di Gallura in northern Sardinia and crafted by the talented female winemaker of Tenuta Olbios, its a wine with soul, layered with citrus peel, dried herbs and savoury almond, underpinned by a saline, mineral backbone and a gentle, rounded acidity that only time in bottle can offer. What
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