Extra virgin olive oil from Spain - A l'olivier mix spices This curry

This curry

Sophie M's little tip : the box becomes a piggy bank thanks to its resealable lid and the small slot in its center

Nougat is the sweetness of a gourmet stopover in Provence that reminds us with nostalgia of our childhood

raw vegetables

seafood carpaccios and ceviches

Extra virgin olive oil from Spain - A l'olivier mix spices This curryTake a detour through Spain with this olive oil of Arbequina, a variety of olive from Catalonia with a fruity taste. Any sweet tooth will love this olive oil with notes of artichoke, apple, almond and fresh nuts. An olive oil without bitterness or pungency! Great for cooking meat and fish or making marinades. Enjoy this olive oil drizzled over salad, raw vegetables, fish tartare or fresh cheese. It pairs well with balsamic vinegar of Modena, sherry