Cimarron Blanco Tequila Japanese Whisky The soft and elegant Speyside

The soft and elegant Speyside notes are still clearly present in the subtle cereal flavors and sweet

cinnamon and clove

the second one to be setup by Keizo Saji

The Mexican government created an appellation of sorts around the area of Guadalajara and Jalisco which today defines Tequila

soft textures and silky tannins on the palate

Cimarron Blanco Tequila Japanese Whisky The soft and elegant SpeysideCimarrn Tequila from Atotonilco, Jalisco is distilled from agave hillside agave grown at 4,620 elevation, where plant sugars reach an average of 24 26 Brix. A low pressure, slow agave roast creates Cimarrns bright, forward flavor, and fermentation is entirely natural using winemakers yeast.