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raspberry and sour cherry fruit
blackberries
Second fermentation occurs in bottle and is kickstarted with grape must
contemplative drink
Elegant and well balanced with aromas of freshly mown hay and lemon blossom
Chateau Latour, 1964 Charcuterie raspberry and sour cherry fruit"Outer quote mark Tasted blind alongside the chunkier La Mission Haut Brion 1964. The most famous wine of the vintage. Dark, glistening crimson. Massive concentration with fully ripe, clean fruit that is rich, spicy and redolent of liquorice. Very rich and utterly classic claret. Bravo!" 18. 5 20 points. Jancis Robinson
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