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mushroom and fresh vanilla
ensuring a well-rounded and refined final product
warm soils in southern Piedmont and Francesco Rinaldi use of their winemaking expertise further north in Barolo to produce this Gavi wine of real attraction
They cultivate 35 hectares of vines and the business has been in the family since the '60s
young and vibrant Aperitivo liqueur with sweetness and bitterness in perfect balance
Sauvignon 'Winkl', Cantina Terlano kfl__pear mushroom and fresh vanillaItaly's best, most famous Sauvignon Blanc and for good reason. The expert white winemakers Cantina Terlano direct their 100+ years of experience into this magical bottle. This Sauvignon is enticingly exotic in the glass, with multilayered fruit of mango, papaya, lime and red grapefruit, and herbal aromas reminiscent of lemongrass, mint and green tea. It also reveals mineral notes of flint with a hint of elderberry syrup. On the palate, the wine offers
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