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Subtle nose of golden delicious apple-meat and honey
Cellar Master at Frapin
The aftertaste is a soft mouth-feel that turns into subtle spices of pepper and tobacco
" Rested in stainless steel for 8 months before bottling
also known as “Edición Indígena-Mazahua” (Mazahua Edition) due to the bottle design’s tribute to the culture
Los Siete Misterios Tobala Mezcal casa-maestri Subtle nose of golden deliciousLos Siete Misterios Tobala Mezcal Sola de Vega is best known for two things: as the birthplace of La Chilena, a type of regional music, and the Mezcal Tobal. People travel from all over Mexico to get this distillate. Tobal is the crown jewel of Mezcal because of its beauty, rarity, and unique taste. It resembles the bud of a rose and unlike other agaves with hijuelos, seedlings sprouting from the mother plant, it only reproduces by seed. Since it is
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