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light-bodied white wine from Loire
in extra virgin olive oil
2 x Dehydrated Lemon Slices and a recipe Card
Each pack contains: 180g to 220g x 1
splash with olive oil and roast in the oven for around 20-30 mins (see our recipe section for more detail)
Fresh Scallops x 6 in Shells Standard VAT light-bodied white wine from LoireThese Fresh Scallops are sourced daily off day boats from Lyme Bay and Start Bay just off the south coast of Devon. Each scallop has been cleaned and hand cut by expert fishmongers to make sure only the best scallop meat is selected and supplied as scallops in shells ready for you to cook at home on the half shell. Cooking scallops in the half shell is great as the shell acts as a small dish and stands up well to the heat. Chop up your favoured
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