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Race, Ethnicity & Society Scott Siraj al-Haqq Kugle to seek a radical reimagining

SKU: 78417014473
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to seek a radical reimagining of the world

and a stronger program

Readings on the Anthropology of Food is an ideal primary or supplementary textbook for courses that explore the social

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Race, Ethnicity & Society Scott Siraj al-Haqq Kugle to seek a radical reimaginingPart of the New Approaches to Sociology series, Race, Ethnicity & Society, expands on Tina Patel's acclaimed book Race and Society. Offering a thoughtful and critically engaging exploration of some of the key issues around race and ethnicity in contemporary society, this book provides a nuanced and impactful perspective for students studying sociology. With a progressive approach that emphasises the social construction of race issues within a post

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