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Ships within 48 hours · Estimated delivery Aug 18 - Aug 23
Yardbird rub was developed for competition BBQ but for those of us that are just backyard BBQ geeks it gives us the chance to produce great BBQ
When it’s time to move a big ol’ brisket or a whole side of salmon
designed to complement steaks and meats of all kinds
Let simmer (not boiling) for 15 to 30 minutes
P3 - 464-518°F / 240-270°C
Blues Hog | Wood Chunks butter maple Yardbird rub was developed forFrom the "Award Winning, Choice of Champions" comes the line of premium smoking wood chunks! Benefits of Barkless: No Foul Odor from Moss Lichens Single Sourced for Consistency & Uniformity No dust Kiln dried Pitmaster Approved Large Pieces Burns HOT & CLEAN Resealable bags 300 Cu. In. Bag
US$ 36.00
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US$ 180.00
US$ 180.00
