Kasama - 70% Costa Esmeraldas Dark Chocolate - Ecuador holiday truffles Maya Mountain Cacao carefully controls

Maya Mountain Cacao carefully controls quality and flavor consistency in their cocoa

and Savannah elephant species

The region is troubled with violence due to its location as a port city and fine cacao offers an opportunity for a positive change in the area

is dedicated to cultwating Chuncho cacao

Farmers in Kilombero have been practicing organic farming for generations

Kasama - 70% Costa Esmeraldas Dark Chocolate - Ecuador holiday truffles Maya Mountain Cacao carefully controlsThe single estate cacao beans used to make this chocolate are grown in Costa Esmeraldas (Emerald Coast) in northern Ecuador. This family owned and operated farm, situated on emerald green hills overlooking the ocean, grows unique strains of native Ecuadorian Nacional cacao. Origin: Costa Esmeraldas, Ecuador Flavor Notes: Cassis, Oak, and Red Wine Allergen Information: Contains no major allergens but may contain traces of milk, wheat, or nuts. Storage