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After the fermentation process
All made without alcohol and double layered with a vanilla cream and a fruit/berry filling as well
A balanced chocolate
Cacao beans
Passionsfrugt
White Nibs 40 %, 100 g. Økologisk. DK-ØKO-100. EU / IKKE-EU-JORDBRUG After the fermentation processMade by organic, natural cacao butter from Ecuador. It is warm and has cacao notes even though it is a white chocolate. The White Nibs variant has roasted organic O'Payo cacao beans in. It brings come crunch and come cacao taste to the chocolate which goes really well with the richness of the white chocolate. Ingredienser: Sukker*, kakaosmr*, MLKEPULVER*, kakaonibs*. *kologisk. Min 40% kakaotrstof (EN) Ingredients: Sugar*, cocoabutter*, MILKPOWDER*,
US$ 169.00
US$ 437.50
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US$ 18.00
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