Double Smoked Bacon (4 lbs) Plymouth it’s an easy addition to

it’s an easy addition to any charcuterie board or simple pairing with cheese and wine

but the roots of each style stretch back to the original from Poland

this delightful offering brings the comforting flavors of a leisurely breakfast to your busy lifestyle

making it an ideal addition to any charcuterie board for a bold and sophisticated taste experience

Cut it thin

Double Smoked Bacon (4 lbs) Plymouth it’s an easy addition toCelebrated by New Yorks best chefs and epicureans alike, our double smoked bacon is the stuff of legend. Since 1937, the recipe for our dry cured double smoked pork bellies has remained untouched. Schaller & Weber Double Smoked Bacon comes fully cooked, so its ready to eat whenever you need it, in one pound bricks that let you slice it as thick as you want it.