Encuentro 70% Cocoa with Hazelnuts from Piedmont wines There’s not many 2001s I

There’s not many 2001s I know of that will compete with the 2001 Petrus

Robert Parker 96 points

35% GAMAY and 20% FER SERVADOU (also called Mansois) is lively and vibrant with an explosion of berries

and acacia blossom layered with mineral notes of wet stones

On the palate quite delicate ripe pinot fruit

Encuentro 70% Cocoa with Hazelnuts from Piedmont wines There’s not many 2001s IA gourmet marriage between 70% chocolate from Dominican Republic and delicious organic Piedmont hazelnuts. As with the cocoa beans, hazelnuts have been delicately roasted at the Encuentro manufacture in order to capyure the powerful aromas. Lovely crunchy texture.