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Carefully developed and tried and tested on the BBQ
the perfect joint to create juicy
Our fish is going frozen
A beautiful firm
a naturally foraged balanced diet
Organic Pork Boston Butt Weight:1 x 2kg, Serves 8 Carefully developed and tried andHere we have it; the perfect joint to create juicy, oozing pulled pork. To get the fantastic pulled texture, you need a joint with delicious fat marbling throughout to keep it moist and tender while cooking. And why is it called a Boston Butt? Well, rather misleadingly this cut is from the shoulder blade of the animal. The story goes that back in the colonial days, New England butchers took less prized cuts of pork, packed them into barrels known as
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