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evocative of wild honey and ripe stone fruit
sourced from Cambodia (10%) and Vietnam (90%)
this white tea is a reflection of time
balsamic undertones add depth
and the familiar vegetal taste of the subsequent brews assures that natural fermentation will further stimulate their complexity in future years
2023 Huazhuliangzi, Pu'er Shengpu Format:Full "Ti" (Tong), n.5 200 gr. (7oz.) Stone-pressed cakes evocative of wild honey and"Good tea grows in misty, high mountains" as a popular local saying goes and tasting Sheng pu'er tea from Huazhuliangzi it is impossible to disagree. These tea leaves harvested in Spring 2023 make a refreshing and fulfilling Shengpu that blesses the palate with botanical fruity fragrances and a persistent balanced aftertaste. An invigorating Qi passes through the body as we keep tasting brew after brew, enjoying these vibrant fresh flavours and
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