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The Fig: Its History, Culture and Curing: With Descriptions of the Known Varieties of Figs Leslie Dunn Published: 06/14/2010

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Published: 06/14/2010

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The Fig: Its History, Culture and Curing: With Descriptions of the Known Varieties of Figs Leslie Dunn Published: 06/14/2010This special re print edition of the USDA's book "The Fig: Its History, Culture and Curing" is a complete guide to fig cultivation and fig varieties. Written in 1901, this classic work is a treasury of information on figs and growing them. Chapters include An Introduction to Figs and Fig Culture, Fig Culture in Foreign Countries, Fig Culture in California, Caprification of the Fig, Climatic Conditions, Propogation of the Fig, Planting a Fig Orchard,

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