This copycat blackened ranch sauce is ideal as a dip, a spread for sandwiches and wraps, or as a salad dressing
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Peppercorn Ranch Dressing from votes Ingredients 1 cup sour cream 1 garlic clove minced 1 Tablespoon Worcestershire sauce 1 teaspoon hot sauce 1 teaspoon salt 1 teaspoon coarsely ground pepper 1 Tablespoon fresh dill 1/4 to 1/2 cup buttermilk Instructions Combine sour cream, garlic, Worcestershire sauce, hot sauce, salt, pepper, and dill in a bowl Whisk the ingredients together until nicely combined