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This ethereal, high-low beauty from Mac Duggal is straight up dreamy with its tiered ruffle tulle skirt and pretty pastel green color
Pasta Salad With Italian Dressing from 1 vote Ingredients 12 ounces tricolor rotini pasta 1 cup chopped cucumber peeled and seeded 1 cup halved cherry or grape tomatoes 1 cup crumbled feta cheese 2 1/4 ounces can sliced black olives drained 1/4 cup finely diced red onion 1/2 to 1 cup Italian salad dressing Instructions Boil the rotini according to the package instructions to al dente, about 8-10 minutes, adding a pinch of salt to the water
Keep in mind that the salad may become drier over time as the pasta absorbs the dressing
Think date night, dinner with friends, or hosting a cozy little get-together at home (preferably with a Negroni in hand)
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