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Ingredients 3/4 cup mayonnaise 1/4 cup sour cream 1 teaspoon Worcestershire sauce 1 tablespoon freshly squeezed lemon juice 2 teaspoons distilled white vinegar 2 tablespoons finely chopped fresh chives 1 tablespoon buttermilk (or heavy cream) 4 ounces blue cheese, crumbled (plus more for serving, if desired) Instructions In a medium bowl, whisk together the mayonnaise, sour cream, Worcestershire, lemon juice, vinegar, chives, buttermilk and blue cheese until fully combined
Deep burgundy also works well as a tonal match that stays in the red family without exact matching
Fabric: Suede upper
I sealed them with my favorite top coat, General Finishes Gel Urethane then stepped back to admire my progress thus far
(92 cm)
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