velvet floral dress Bell Sleeve Stretch Burnout Short In Navy, Navy / Regular / 12 very fitted at natural waist Blue Velvet Floral Long Ball

One 15-ounce can of black beans, drained and rinsed

They combine old-school manufacturing techniques with modern technology to build their products

Yes, this is what I spend my time thinking about

Green Goddess Dressing (the classic recipe) Ingredients 1 cup parsley 2 tablespoons tarragon 2 tablespoons lemon juice 1 green onion 1 small garlic clove 2 fillets anchovies (or 2 teaspoons capers) cup mayonnaise cup plain Greek yogurt salt Instructions Add the parsley, tarragon, lemon juice, green onion, garlic, and anchovies to your food processor and blend until smooth.1 cup parsley, 2 tablespoons tarragon, 2 tablespoons lemon juice, 1 green onion, 1 small garlic clove, 2 fillets anchovies Add the yogurt, mayonnaise, and salt, and blend briefly. cup mayonnaise, cup plain Greek yogurt, salt Transfer to a jar and, ideally, let the dressing rest in your fridge for 15 minutes for the flavors to meld

Emulsify by shaking If you want an easy way to make and store this dressing, use a sealed jar