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Featuring classic silhouettes and modern chic styles, our dresses are designed to help you stand out
Not just chokers as accessories, but as chokers tops too
Monica Apple Cider Vinaigrette By Monica Servings: Makes 1-1/4 cups 1/4 cup apple cider vinegar 1/4 cup frozen apple juice concentrate, thawed 1 tablespoon Dijon mustard 1/8 teaspoon garlic powder 1 teaspoon kosher salt 1/2 teaspoon freshly ground black pepper 1 teaspoon fresh thyme leaves 3/4 cup extra virgin olive oil BLENDER or FOOD PROCESSOR METHOD: To a blender or food processor, add all ingredients except olive oil
They keep the look formal and work equally well in a business setting or at a wedding
The recipe for the base below gives you about 2 cups of cooked vegetables, enough for the dip/dressing/condiment being presented today
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