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Classic Broccoli Coleslaw with Buttermilk Dressing Ingredients 2 heads of broccoli (cut into small florets and stems julienned) cup slivered almonds (toasted) cup dried cranberries cup red onions Instructions Place the broccoli, almonds, cranberries, and red onions in a large salad bowl.2 heads of broccoli, cup slivered almonds, cup dried cranberries, cup red onions Add the lemon buttermilk dressing ingredients to a medium-sized bowl and whisk together. cup buttermilk, Zest and juice from 2 lemons, 1 tablespoons honey, teaspoon sea salt, 1 clove garlic, Optional: 2 tablespoons mayonnaise Pour the dressing over the broccoli coleslaw and toss to coat
Return to the oven and bake for 20 to 25 minutes or until golden brown
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