Whole Brisket Packer Style | Grass-Fed & Finished Size:10 - 13 Lbs Jamon Iberico is considered the

Jamon Iberico is considered the finest ham in the world

grass and excellent grazing fields for its Iberico pigs

grade "A' maturity and it is sourced specifically from a few specific farms in the MidWest

DO NOT leave thawed fish in a vacuum-sealed bag for more than 24 hours

With its intense marbling and creamy

Whole Brisket Packer Style | Grass-Fed & Finished Size:10 - 13 Lbs Jamon Iberico is considered theCompetition Grade Grass Fed Brisket This is the kind of brisket you take to a competition. Sourced from an exclusive program in Nebraska, this Whole Brisket Packer Style is 100% grass fed and finished, offering the beautiful marbling and deep beef flavor that serious pitmasters demand. Unlike commodity grass fed beef, this program focuses on genetics, marbling, and texture to deliver a truly premium eating experience. Delivered "packer style"