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offering an exquisite balance of rich marbling
Product Specifications
eventually wine producers and beef producers got together to feed the cattle with the grape lees produced from when the wine is made
each one a fantastic choice for grilling
Keep it in a super-freezer or the coldest part of your refrigerator (below 40°F)
Midwestern Lamb Leg | Domestic roasts offering an exquisite balance ofWe have been selling some of the BEST lamb in America for quite a while and our customers kept asking us for leg of lamb. So we obliged. This is not a product we usually have in stock and it will take a couple days for us to special order but this is THE BEST leg of lamb money can buy. This lamb leg is boned, rolled and tied. Just like a good lamb shoulder, the leg of lamb is ideal long, slow braising to bring out natural flavors and tenderness. Juicy
US$ 4750.00
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