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the fermented wine is pressed and malolactic fermentation then follows
Tasting notes:“With its usual deep ruby red colour
Food pairing: it is ideal to accompany red meats
On the palate it is complex and rounded
minerality
peppucci montorsolo grechetto di todi doc 2021 weisswein Marina Coppi the fermented wine is pressedThe Grechetto di Todi DOC Montorsolo from Cantina Peppucci is made from grapes of the Umbrian grape variety of the same name, grown in high plant density and harvested by hand, with careful selection of the best grapes. Grechetto is a grape variety that continues to gain recognition for its contribution to the world of Italian wine. Grape variety: Grechetto Vinification: Fermentation and subsequent refinement take place in stainless steel, which
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