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The unique character of its clay-limestone terroir is revealed through a floral and fruity aromatic profile
Sourced from old vines planted in the 1950s on the limestone terroir of Bollenberg
Cultivated with respect for the environment
while the persistent finish magnifies the intensity of the fruit and its lingering freshness
short maceration
La Chaussée Rouge 2023 Offre_par_3 The unique character of itsThe 40 year old vines grow in silty sandy soils with a subsoil of Paleozoic schist, providing exceptional raw material. Winemaking involves hand harvesting, essential for optimal carbonic maceration. This wine is fermented with indigenous yeasts and is not chaptalized, guaranteeing rare aromatic purity. A very small addition of sulfur, only at bottling, ensures its stability, with a total SO of 38 mg l, well below the standards.
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