Charmay 2015 Auvergne A white cuvée from a

A white cuvée from a cool Banyuls terroir (300 m altitude

A cuvée produced with Marselan - a grape created in the 20th century bu crossing Grenache and Cabernet Sauvignon - with a touch of Cabernet Franc in the 2018 vintage (5%)

puis en barriques de chêne neuves maintenues à basse température

an easy-drinking wine with presence and a fine

going beyond the power typical of Etna

Charmay 2015 Auvergne A white cuvée from aOne of Octavin's ngoce cuves, produced from grapes bought from organic and biodynamic growers throughout the country, then vinified at Alice's domain. Chardonnay from Bugey and Gamay from Beaujolais macerated and fermented together in whole bunches for 30 days. A fresh, crunchy ros.