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Parfaite pour savourer des thés de haute qualité en infusions successives
To your cups
a nod to the Umberto Tozzi song
Here is a duo of creations with cocoa barks: a chocolate sensation
Lid and filter: heat-resistant glass (max
Pivoine Blanche de Lai Chau Conditioning:50gr Parfaite pour savourer des thésHarvested in the Lai Chau region in northern Vietnam, from the same cooperative as Beaut Orientale de Lai Chau, its name is inspired by the Chinese name Bai Mu Dan which means White Peony because its leaves evoke dried white peony petals. It is one of the most famous white teas. Its cup gives notes of almost honeyed fruits. Its amber color is close to that of acacia honey. Its supple tannins and thirst quenching character persist, even when forgotten
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