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Béquignol
produced from a rich and complex terroir shaped by erosion and sedimentation
followed by 12 months of aging in concrete tanks
the fruit of the harmonious interplay of Pinot Noir
valorise la culture biologique
Rien ne bouge 2023 OP_Bulles BéquignolThis wine from Vignoble du Rveur, cultivated in Bennwihr, Alsace, is crafted according to biodynamic and organic practices. Made from Pinot Gris, Pinot Blanc, and Pinot Noir grapes, this wine is distinguished by an innovative vinification process involving a 10 day maceration of white juice with red grapes, a technique commonly known as BLOUGE, followed by 6 months of aging in stainless steel tanks. Unfiltered, it offers an authentic and natural
US$ 139.98
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US$ 105.00
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