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With its mixture of lean and fatty meat
pepper and any herbs or spices of your choice
top of blade
Le poulet mariné provient de cuisses fraiche désossées par nos soins et en suite mariné
For slow cooker cooking: Set the slow cooker to low and cook for 6 to 8 hours or more
Épaule en morceaux ( côté souris ) Weight (g):1.1kg With its mixture of leanDescription Chunked lamb shoulder is a convenient option for casseroles. Cut into cubes, it is ideal for tajines and stews. Lamb meat is juicy and flavorful, with a delicate texture that pairs well with spices and herbs. Butcher's Council Lorem ipsum
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