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This rum was bottled in 2022 in 1068 copies in Scotland in the cellars of the Italian trading house Samaroli
and honeyed (acacia)
roasted almond
Empyreumatic (turpentine
RUM LONGUETEAU EDITION 125 YEARS 44
RUM PLANTATION 1995 LONG POND 1995 STCE 69° 70 CL Autres Alcool This rum was bottled inRUM PLANTATION 1995 LONG POND 1995 STCE 69 70 CL Description Distilled in a John Dore pot still, this rum spent 23 years in bourbon barrels in a tropical climate before being transferred to the cellars of Maison Ferrand, where it rested for 4 years in cognac casks. The result of a long fermentation (two weeks) enriched with dunder and muck, this version of the STCE mark boasts an ester level of 690 grams per hectoliter of pure alcohol. With
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